blanc

noun 0.726

blancmange

noun 0.697

flan

noun 0.614

mousseline

noun 0.589

escalope

noun 0.571

blintz

noun 0.570

blanching

noun 0.570

blini

noun 0.561

dauphinoise

noun 0.559

blanched almond

noun 0.555

blanker

noun 0.552

quenelle

noun 0.545

brandade

noun 0.540

blankie

noun 0.538

raclette

noun 0.538

white sauce

noun 0.537

vichyssoise

noun 0.537

blin

noun 0.533

bisque

noun 0.531

white meat

noun 0.530

coquille

noun 0.526

small white

noun 0.523

roulade

noun 0.520

cassoulet

noun 0.517

creamy

noun 0.515

panna cotta

noun 0.514

chicken cordon bleu

noun 0.514

blay

noun 0.512

blouse

noun 0.509

cutlet

noun 0.508

fricassee

noun 0.508

daube

noun 0.507

blench

noun 0.506

gratin

noun 0.505

scallopini

noun 0.504

white truffle

noun 0.503

large white

noun 0.503

light cream

noun 0.503

potage

noun 0.502

bland

noun 0.501

fondant

noun 0.500